The DTS automated sterilization line for bowl pudding combines advanced thermal processing with intelligent automation to ensure consistent sterilization performance across every batch. Designed specifically for delicate dessert applications, the system offers precise temperature control throughout the sterilization cycle, preserving the pudding’s smooth texture, rich flavor, and visual appeal. The result is a product that tastes as refined and enjoyable as if it were freshly handmade.
This fully automated sterilization line eliminates the need for manual intervention, significantly improving throughput and reducing labor costs. By maintaining tight process parameters, the system ensures uniform sterilization results and reliable production outcomes. Equipped with an intelligent monitoring and traceability system, the sterilization process is fully recorded and controlled in real time, enhancing food safety assurance and production accountability. Manufacturers benefit from reliable, efficient, and scalable processing with minimized operational risk, while end consumers enjoy a safe, high-quality pudding experience with every serving.
DTS is a professional supplier of sterilization equipment and nonstandard sterilizing lines for food and beverage products. We are specialized in the integration of raw material supply, product R&D, process design, manufacturing, finished product inspection, engineering transportation and after-sales service. Our sterilization retorts are available in batch, rotary and continuous modes, and can be applied to process products packaged in all kinds of containers, such as rigid containers, semi-rigid containers, flexible containers, Tetra Recart, etc.
